Thursday, September 1, 2011

Standing in tall grass on the beach at sunset (pic)

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My favorite recipe (blog)

Consider yourself lucky. I'm sharing one of my favorite recipes with you. If you don't cook, then find someone who does. :P

 

Take notes...

From Lidia: Italian Chicken and Potatoes:

 

2½ pounds chicken legs, bone-in

½ teaspoon salt, or more to taste

½ cup canola oil

1 pound red potatoes, preferably no bigger than 2-inches across

2 tablespoons extra-virgin olive oil, or more

2 medium onions, peeled and quartered lengthwise

2 sprigs fresh rosemary

 

For my Special Touches-- Try Either or Both

6 ounces bacon

2 pickled cherry peppers, sweet or hot, cut in half and seeded

 

For full directions go here.http://www.lidiasitaly.com/recipes/detail/495

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